THE MAD HATTER SERIES

Bobeche Cocktail Bar is kicking off a brand new event. Over three weekends from August to October, Bobeche will host The Mad Hatter Series featuring delicious drinks and bar snacks showcasing produce from a few of the State’s favourites – Cambray Cheese, Rickles Pickles and Kuld Creamery. 

 

Cambray Cheese – 8-10 August 

Rickles Pickles – 12-14 September 

Kuld Creamery – 10-12 October 

 

Bobeche is renowned for its late-night ambience, classic cocktails, and curated beer, wine, and small plate offerings. With each collaboration event, guests will be treated to a special menu featuring a snack and paired drinks that highlight and complement the featured supplier and ingredients.