“Heritage is one of those proper, scaled-up, confident restaurants which has inexplicably, flown under the radar for the last few years”
"Not any more. The Heritage Wine Bar has popped up on the radar big time"
The team at The Heritage Wine Bar were over the moon to receive such a glowing review from Rob Broadfield in The West Australian. Just a few weeks in to our transformation we couldn't have hoped for a more convincing nod towards the changes we have made. Rob thoroughly enjoyed his lunch of Nduja (spicy, spreadable salami), crispy chicken and Wagyu beef rump cap and stated that we had “one of the most appealing dining rooms in the city”.
Thanks Rob. Not only did Rob’s review lead to a very busy few days it also meant we caught the eye of The West Australian Good Food Guide. Thinking we had missed the boat in terms of making it in to the guide as The Heritage Wine Bar, we were delighted to discover we have made it in to WA’s top 50 restaurants. More on that to come…